Verstegen cardamom (green cardamom) granules

Verstegen Cardamon Whole Pure 340g*6/box

Green cardamom has a long history of use in Indian cuisine and medicine. Ancient Greeks and Romans used it in perfumery due to its rich aroma of mint, citrus, floral, and eucalyptus. Whole cardamom beans have a less pronounced aroma and need to be crushed before slow simmering. For a stronger flavor, the seeds can be removed from the pod and ground. It pairs well with apples, rice, stewed meats, spiced milk tea, mulled wine, and more.