Rustichella d’Abruzzo Rigatoni
1.5kg*4/box
Large-capacity packaging designed specifically for restaurants and other catering businesses, allowing you to effectively reduce unit costs while using top-quality Italian pasta.
Originating from traditional Abruzzo handmade square pasta (with a square cut), named for the traditional metal string tool “chitarra” used to cut the pasta. This gives the pasta a unique, thick texture, allowing it to fully absorb sauce.
Recommended cooking time: 14-16 min
Do Not Drink and Drive. Under 18, 
No Alcohol
