Rustichella d’Abruzzo Garganelli all’Uovo
2kg*3/box
Large-capacity packaging designed specifically for restaurants and other catering users, allowing you to effectively reduce unit costs while using top-quality Italian pasta.
Emilia-Romagna’s signature striped tubular pasta combines the rich texture of egg noodles with the ability of its grooves to hold sauces, making it exceptionally versatile for stir-fries or soups.
Suggested cooking time: 9 min
Do Not Drink and Drive. Under 18, 
No Alcohol
