This Modena balsamic sheep cheese, sourced from Sardinia, is made by perfectly blending premium sheep milk with 5% Modena PGI balsamic vinegar and aging for at least four months.
This Modena balsamic sheep cheese, sourced from Sardinia, is a perfect blend of premium sheep milk and 5% Modena PGI balsamic vinegar. After aging for at least four months, it develops an enchanting brown marble pattern, resulting in a rich and layered texture that elegantly combines the distinctive sweet and sour aroma of balsamic vinegar with the full-bodied richness of sheep milk.
Do Not Drink and Drive. Under 18, 
No Alcohol
