This black truffle-filled Brie cheese comes from the Seine-et-Marne department in the Île-de-France region and is made with high-quality milk. The cheese is sliced horizontally into two layers and filled with a spread made from Périgord truffles (containing 3% Tuber Melanosporum Vitt.), allowing the delicate aroma of the truffles to deeply blend with the flavor of the Brie cheese.
This black truffle-filled Brie cheese comes from the Seine-Marne department in the Île-de-France region and is made with premium milk. The cheese is sliced horizontally into two layers and filled with a spread made from Périgord truffles (containing 3% Tuber Melanosporum Vitt.), allowing the delicate aroma of the truffles to deeply blend with the flavor of the Brie cheese. This harmonious combination creates an exceptionally smooth texture, perfectly weaving together the rich aroma of truffles, the fullness of Brie cheese, and subtle hazelnut notes.
Do Not Drink and Drive. Under 18,
No Alcohol