This Camembert soft cheese with apple brandy is made from premium Normandy cow’s milk and infused with the renowned Calvados apple brandy during the aging process. This 250g block is perfect for baking whole; as the crust crisps and the center melts into a molten lava, the rich milky aroma is complemented by elegant ripe apple notes and a hint of liqueur. Whether dipped in a baguette or paired with nuts, its delicate spiciness and rich texture are truly amazing.
