La Morisseau® Mussel
2kg/bag (linen bag)
Grown in the Bay of Saint-Michel, France, these black-shelled mussels benefit from a unique environment, distinctive breeding methods, and generations of family-passed expertise. Selected by size, these mussels release an unparalleled fresh sea aroma upon opening the bag. The shells are clean and free of barnacles, and the flesh is golden and tender, like a sea egg yolk. Ready to serve without complicated preparation. Seasonal: July-December. Pre-order now.
Do Not Drink and Drive. Under 18, 
No Alcohol
