Bertagni Porcini Mushroom & Truffle Ravioli
250g*6/box
Filling Ingredients: Sautéed porcini mushrooms, ricotta, mozzarella, black truffle
Recommended Recipe: Quickly sauté the wild mushrooms in olive oil, sprinkle with Parmigiano-Reggiano cheese, drizzle with black truffle oil, and finally top with grated fresh black truffle. Serve delicious!
*10-11 pieces per pack
*Recommended boiling time: 4-5 minutes
Do Not Drink and Drive. Under 18, 
No Alcohol
