Bonvallis, a traditional Mediterranean dried fruit biscuit from Madrid, Spain, is made by hand from locally sourced dried fruits such as figs, dates, and apricots. Its natural sweetness is complemented by nuts like almonds and walnuts, making it rich in fiber and minerals. High in fiber and gluten-free, every bite offers the rich flavor of Mediterranean fruits and nuts! It also pairs perfectly with various flavors of cheese, foie gras, and meat sauce for an even better taste. Available in various sizes: large biscuits suitable for banquets; individually packaged and rolled biscuits perfect for families; and lightweight options ideal for camping and hiking!
Do Not Drink and Drive. Under 18, 
No Alcohol
