Bertani foie gras mushroom Italian ravioli

Brand Description

The oldest Italian ravioli maker, simple to cook, all-natural with no preservatives or flavorings, the dough contains 30% cage-free eggs, carefully selected ingredients, and a variety of delicious fillings. The dough is made using traditional methods without adding water, just like the ravioli and noodles made by an Italian grandmother, full and comforting.

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 Do Not Drink and Drive. Under 18, No Alcohol