Grand’Or Edam Cheese

Grand’Or Edam
2 kg × 6 per carton

Edam is a traditional Dutch semi-hard cheese originating from the town of Edam in the Netherlands, with production second only to Gouda.

Its spherical shape and bright red wax coating are distinctive features that make it easy to recognize at a glance.

Edam cheese is made partly with skimmed milk, giving it a lower fat and calorie content than many other cheeses. Its flavor is lighter and fresher than Gouda, with a slightly tangy finish, making it an excellent beginner cheese.

It pairs well with nuts, honey, or white wine, and its flavor is further enhanced when served warm.