Duck Mousse With Cognac 95g*24/box
Selectos de Castilla utilizes breeding techniques from southwestern France, strictly controlling and producing its duck liver pâté from start to finish in its own workshops. They insist on handcrafting and using traditional methods, without adding preservatives or colorings. This mousse, a blend of duck and chicken liver, has a smooth and rounded texture with a subtle hint of liqueur, offering a unique flavor. It can be enjoyed directly as a spread on bread, or used in appetizers, salads, snacks, or paired with main courses and risotto.