Confit Suckling Pig 2.5kg*4/box
Selectos de Castilla utilizes breeding techniques from southwestern France, strictly controlling and producing duck products from start to finish. They insist on handcrafted and traditional methods, using no added preservatives or colorants. Cooking is incredibly simple: just remove the suckling pig from the duck fat, roast it until golden brown and crispy, and serve with thick potato chips—a delicious and effortlessly delicious dish is ready to serve.
Do Not Drink and Drive. Under 18, 
No Alcohol
