Cannamela dried chili peppers

Cannamela Peperoncino Intero 100g*6/box

Suitable for stews, pasta dishes, and egg dishes. Can also be added to hot chocolate for flavor. Founded in Bologna, Italy in the 1950s, Cannamela initially focused on the trade of spices and herbs. This particular pepper is made with small, dried chilies selected for Italians who don’t prefer strong spiciness. Its bright spiciness subtly enhances the flavor of food, increasing appetite. Suitable for stews, pasta dishes, and egg dishes, it can also be added to hot chocolate for flavor.