Molino Pasini 00 Pizza Flour (Green) AVPN Authentication

Molino Pasini Tipo 00 ‘Verde’
10kg/pack

Certified by the Italian Napolitan Pizza Association (AVPN), this product is approved for use in the production of authentic Napolitan pizza and is suitable for making pizza dough and focaccia with medium fermentation times.

Protein > 12.5% ​​| Ash < 0.55% Max | W Value 280 – 310 | P/L Value 0.5 – 0.6